Breads made and baked daily in The Bread Shed
Using the finest ingredients, a traditional method, and from scratch.

Tuesday
White bloomers, stoneground wholemeal loaves, malthouse bloomers, cheese and marmite bread; and fruit teacakes in the afternoon.
Also, either white baby bloomers or stoneground wholemeal baby loaves –
ideal for small appetites.

Wednesday
White bloomers, stoneground wholemeal loaves, malthouse bloomers, oven bottom
flutes, cheese and marmite bread; spelt and raisin/ honey naturally leavened bread,
and Chelsea buns in the afternoon.

Thursday
White bloomers, stoneground wholemeal loaves, malthouse bloomers, cheese and marmite bread, spiced wholemeal fruit teacakes; and rye and coriander sourdough in the afternoon.

Friday
White bloomers, stoneground wholemeal loaves, malthouse bloomers, cheese and marmite bread. Rye wheat and caraway sourdough and fruit teacakes baked
in the afternoon.

Saturday
Croissants and pain au chocolat, followed by white bloomers, stoneground
wholemeal loaves, malthouse bloomers, white floured rolls, oven bottom flutes,
cheese and marmite bread, and a variety of fruit teacake at lunchtime.

Additionally: each day there are either white floured rolls, sesame rolls, poppy
seeded rolls, white finger rolls, or stoneground wholemeal rolls.

Further to the above, each day a selection of specials are made and baked
from the following:

Cheese and red chilli bread, Olive bread, Cheese and red onion bread, Ciabatta,
Walnut bread, 4 seeded loaves, Miniature brioche, Oven bottom flutes,
Tomato bomb bread, Almond croissant triangles, Apricotines, Cheese herb
and garlic bread, Pain au raisin, Baby white or wholemeal bloomers, Pitta pockets, Oaty white

Seasonal Specials

Hot Cross buns at Easter, Stollen at Christmas,
Parkin for Halloween and Bonfire night

Follow @thebreadshed on twitter to find out!
All breads are subject to change if necessary.

OPEN: Tuesday – Friday 9.30am until 5.00pm
Saturday 9.00am until 3.00pm

Text or call Liz to reserve your loaf, to avoid disappointment.

Follow twitter to find out about daily specials